MENU

Hello and welcome to Morsels, sharing our love for food and wine.

Elevated Comfort Food Delivered with a Creative Twist – Nourishing Your Senses

In our 11th year, we continue to feed and nourish you with our comforting Asian inspired dishes, noodles and set lunch menus. Be nourished with our house ferments and sauces delectable with wines and sakes. If you would like a vegan or vegetarian tasting menu, do email us and we can have it arranged. 

We look forward to nourishing you and welcoming you at our space.

DINNER

DINNER IS SERVED FROM

TUESDAY to SATURDAY | 6pm to 10pm

US Beef Rib Fingers Curry Mee Tai Mak

LUNCH

LUNCH IS SERVED FROM

TUESDAY to SATURDAY | 12pm to 3pm

SUNDAY | 1130am to 3pm

BEVERAGES

Our Corkage Policy:

BYO Corkage available on Tuesdays, except Public Holidays and Eve of Public Holidays, otherwise, we offer 1 for 1 policy or $60 per 750ml bottle.

*for group wine dinners, please email us.

For parties above 6, kindly email us at reservations@morsels.com.sg or WhatsApp us at +65 9657 0585 

ROTATING NOODLE SCHEDULE

16th April – 21st April
Curry Beef Rib Mee Tai Mak

23rd April –  28th April
Pork Jowl Char Siew Wonton Mee

30th April –  5th May
Kiam Chye Duck Mee Sua

7th May – 12th May
Iwashi Maruboshi Seafood Noodle

14th May – 19th May
US Rib Fingers Curry Mee Tai Mak